The company was established in 1999 by entrepreneur, Jae Chang, is an Asian-Themed Casual Dining chain of company-operated restaurants operating across California. Octopus Restaurant Group Currently operates 26 restaurants across 4 core subsidiary brands, including Octopus Restaurant Group, Gen Restaurant Group, Broth Restaurant Group and Fast Dining Group.

In 2018, JC Holdings projected operating total of over 30 restaurants. JC Holdings have been the refreshing standard for dining in Southern California and have expanded to Nevada, Arizona and more cities to come. JC Holdings also operates a distribution company, Pacific Global Distribution, that acquires food, beverage, and restaurant supplies on behalf of company restaurant brands. The JC Holdings Group was founded on the basis of the most important aspect of hospitality, a sincere passion to serve. The company seeks to reflect the core beliefs of high standards through the use of the finest ingredients and impeccable service. In constant pursuit of excellence, the JC Holding Group strives to achieve and maintain a distinction in Japanese cuisine through modernization of dishes with traditional principles.

Our vision resides in the pursuit to ensure the utmost guest satisfaction. Through the contemporary decor and comforting atmosphere, we dedicate ourselves in providing a dining experience that is unparalleled in its kind. Without compromise of quality, we continuously seek to offer the highest value in an Asian-inspired menu of food and drink alike.